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INSPIRED BY NATURE: EMBRACING SEASONAL HOSPITALITY

In a world where travellers are seeking deeper, more meaningful experiences, hospitality brands are finding innovative ways to connect with their guests. One growing trend is the celebration of the seasons.

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The Makers: Food photographer, JP Baudy

Former chef JP Baudey switched careers in 2010 when he realised his passion for food photography. His stripped back photography shines a spotlight on beautifully crafted dishes and the talented chef’s creating them. We wanted to learn more about what lead JP to food photography and what he’s loving in the world of food right now.

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